We are thrilled to announce the latest addition to our esteemed roster of experts on Problem.ae – Chef Danilo Lekic, the Head Chef at La Casa del Tango in Dubai. His wealth of culinary knowledge and extensive experience make him an invaluable asset to our platform, where we strive to provide users with a fusion of AI solutions and human expertise from various industries.

A Culinary Maestro with a Rich Background

Chef Danilo Lekic is a culinary school graduate with over 10 years of experience in the field, holding a Gastronomy Management Diploma. His innovative approach to cooking is combined with a deep respect for local sourcing and provenance. Notably, he has been recognized as the “Young Head Chef of the Year- independent venue,” earning a spot in the top 10 award winners from Caterer Middle East.

Chef Danilo’s culinary journey reflects his commitment to excellence and leadership skills. His focus on upskilling team members and maximizing profit through inventory control and supplier management has set him apart in the culinary world. Currently based in Dubai, Chef Danilo is readily available for new opportunities, bringing integrity, professionalism, and a high standard of service to the table.

Awards and Certifications Reflecting Excellence

Chef Danilo Lekic’s commitment to excellence is underscored by his certifications, including Level 3 in HACCP for Food Manufacturing and Level 3 in Supervising Food Safety. His accolades include the prestigious “Young Head Chef of the Year” award from Caterer Middle East and bronze medals in culinary competitions in Montenegro and Croatia.

A Diverse Set of Skills and Expertise

Chef Danilo possesses a diverse set of skills that goes beyond the culinary realm. From creative thinking and leadership to proficiency in Microsoft Office and social media, his expertise extends to teamwork, achieving goals, strategic planning, and multitasking. His culinary skills cover fine dining, menu development, pre-opening, and a deep understanding of food safety and quality.

Experience That Speaks Volumes

As the Head Chef at La Casa del Tango, Chef Danilo has demonstrated his prowess in creating innovative twists on traditional dishes, reducing food costs through strategic sourcing, and implementing efficient cooking procedures. His leadership has not only increased monthly facility food hygiene inspection rates but also resulted in a 20% increase in tips since his arrival.

His previous roles, including Sous Chef at Aiza Dubai, Private Chef for the Al Tajir Family, and Executive Sous Chef at Fontana Hotel & Gastronomy, showcase his versatility and ability to thrive in different culinary environments.

Join Us on Problem.ae to Master the Art of Cooking with Chef Danilo Lekic

We are privileged to have Chef Danilo Lekic join our platform as a culinary consultant. Whether you’re an aspiring chef or a cooking enthusiast, Chef Danilo’s expertise promises to elevate your culinary skills to new heights. Join us on Problem.ae to embark on a culinary journey with Chef Danilo and unlock the secrets to mastering the art of cooking and preparing delicious meals.

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